potted meat recipes australia
More 0. Shred the cooked venison with forks before running it through the food.
Duck Rillettes Recipe
More cut and.
. When cooked strain the liquid remove ALL the bones and. Stir carrots celery and onion into the pot and cook and stir until vegetables start to release their juices about 3 minutes. Step 3 Place in the centre of the oven and cover with foil or a lid and cook for 3 ½ hours or until.
Directions Place all ingredients except vinegar in a large stockpot with just enough water to cover. Step 2 Place the beef into an ovenproof dish and pour over the melted butter covering the beef. Brown the meat on both sides in the hot oil and transfer to a plate.
Simmer for 3 hours. The potted meat recipes can be cooked like several casseroles which means it is an easy-to-cook dish. 2 lbs wild meat labba deer hog etc 5 cups cassava juice 2 tbl sp thyme salt to taste 6 cloves garlic black pepper onion gi.
Shred the venison with two forks. Place meat in a large pot cover with water and bring to the boil. Wash meat and trim off any excess fat.
Reserve the cooking liquid minus the bay leaves and rosemary. Set the dish at the After two hours. Lay the butter Pieces within the Beef to pay.
Set the lid on the dish if the top is not tight-fitting set a sheet of foil over the meal before placing the cap. Potted beef is something I remember from childhood. It is even easier to cook because you dont have to burn the oil when.
It came in little jars you spread it on toast or in a sandwich and you never ever stop to think what. Add in carrot garlic and flavourings and simmer till the meat is almost falling.
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